Posts Tagged ‘Ruby Tuesday converts restaurants’

ThuJan10

Marlin & Ray’s Seafood Bar & Gill closes in West Chester

Posted by akiefaber January 10th, 2013, 4:37 pm Post a Comment

Marlin and Ray’s in Voice of America Center in West Chester has closed, according to The Cincinnati Enquirer’s Polly Campbell.

Marlin & Ray’s It opened in early December of 2011, after Ruby Tuesday Inc. converted its old West Chester Ruby Tuesday location, by the intersection of Cox and Tylersville roads, into a new seafood restaurant.

When it opened, the West Chester Marlin & Ray’s was the company’s sixth converted Ruby Tuesday location. At that time, there was one other location in Ohio (Hilliard), one in Tennessee (Maryville), one in Virginia (Manassas) and two in Georgia (Acworth and Lithonia).

Since then, Marlin & Ray’s locations have opened a total of seven additional locations in Southeast states.

“West Chester is a great market,” assistant general manager Ian Murray said just before the West Chester restaurant opened. “If you look around, there a ton of businesses, a solid source of income from the families we are looking for and most importantly the amount of traffic that is coming through here. It is just a perfect location.”

According to an Associated Press story, Ruby Tuesday, Inc. has posted a second-quarter loss and is selling the entire chain, along with 24 Ruby Tuesday locations.

When the West Chester store opened, the company had high hopes for its seafood restaurant idea.

“We don’t know were the idea is going to go from here. If this thing takes off and blows up, we could sprout out across the country,” Murray said in December of 2011.

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TueDec6

Marlin & Ray’s Seafood Bar & Gill opens Wednesday

Posted by akiefaber December 6th, 2011, 12:41 pm Post a Comment

Ruby Tuesday Inc. has finished converting its old West Chester Ruby Tuesday location, by the intersection of Cox and Tylersville roads, into a new seafood restaurant.

Marlin & Ray’s Seafood Bar & Gill will open its doors for the public at 4 p.m. Wednesday.

Marlin & Ray’s The West Chester Marlin & Ray’s will be the company’s sixth converted Ruby Tuesday location. There is currently one other location in Ohio (Hilliard), one in Tennessee (Maryville), one in Virginia (Manassas) and two in Georgia (Acworth and Lithonia).

“West Chester is a great market,” assistant general manager Ian Murray said. “If you look around, there a ton of businesses, a solid source of income from the families we are looking for and most importantly the amount of traffic that is coming through here. It is just a perfect location.”

Marlin & Ray’s Seafood Bar & Gill will offer dinner only Monday through Friday, but will serve lunch and dinner on the weekends.

A pair of the signature items that will be offered free to customers who purchase an entree will be the spicy cornbread muffins and endless salad.

Happy hour customers can take advantage of Marlin & Ray’s endless peel-and-eat shrimp for $11.99, as well as $2 draft beers.

“We don’t know were the idea is going to go from here. If this thing takes off and blows up, we could sprout out across the country,” Murray said.

For the menu, visit marlinandraysseafood.com.

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ThuNov10

Marlin & Ray’s Seafood Bar & Gill to open in Dec. 7

Posted by akiefaber November 10th, 2011, 9:42 am Post a Comment

Ruby Tuesday Inc. is converting its old West Chester Ruby Tuesday location, by the intersection of Cox and Tylersville roads, into a new seafood restaurant.

Marlin & Ray’s Seafood Bar & Gill is currently hiring on location Monday through Sunday from 9 a.m. to 7 p.m. and is aiming to open Dec. 7.

Marlin & Ray’s The West Chester Marlin & Ray’s will be the company’s sixth converted Ruby Tuesday location. There is currently one other location in Ohio (Hilliard), one in Tennessee (Maryville), one in Virginia (Manassas) and two in Georgia (Acworth and Lithonia).

“West Chester is a great market,” assistant general manager Ian Murray said. “If you look around, there a ton of businesses, a solid source of income from the families we are looking for and most importantly the amount of traffic that is coming through here. It is just a perfect location.”

Marlin & Ray’s Seafood Bar & Gill will offer dinner only Monday through Friday, but will serve lunch on the weekends.

A pair of the signature items that will be offered free to customers who purchase an entree will be the spicy cornbread muffins and endless salad.

Happy hour customers who purchase a drink can take advantage of Marlin & Ray’s free fish taco bar.

“We don’t know were the idea is going to go from here. If this thing takes off and blows up, we could sprout out across the country,” Murray said.

For the menu, visit marlinandraysseafood.com.

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Posted in: Business, News |

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